Traveling as a vegan or vegetarian may seem daunting at first, but it is definitely an experience worth taking. The diverse array of plant-based cuisine around the world offer unique culinary flavors, and it has become increasingly easier due to the to the growing awareness of ethical and environmental concerns. By selecting the right destination and immersing in the local food culture while embracing the vibrant flavors of plant-based cuisine, vegan and vegetarian travelers can enrich their travel experiences while staying true to their dietary values.
Must-Try Food in Bhutan
Bhutan is known for its stunning landscapes, vibrant culture, and history. Their cultural philosophy is committed to prioritizing the well-being of individuals – even those who just come to visit. Food in Bhutan reflects this distinct identity, blending traditional flavors with contemporary influences, and prioritizing locally sourced ingredients and seasonal produce. Read along to discover the layers of Bhutan’s most famous foods that you must try!
Top Costa Rican Dishes to Try
The diverse landscape of Costa Rica is a direct reflection of the local cuisine. Its vibrant fusion of flavors draws influences from indigenous traditions, Spanish colonial heritage, and Afro-Caribbean culture. From hearty rice and beans to delicate seafood dishes, the culinary landscape of Costa Rica offers a delightful journey for food enthusiasts.
10 Dominica Dishes You Must Try
Whether indulging in delicious Creole dishes, succulent seafood or hearty stews, the food in Dominica offers a delightful array of dishes for the taste buds, each showcasing the island's unique culinary traditions. Enjoy this culinary journey to Dominica with our top 10 must-try snacks, meals, and sweets that embody the essence of Dominican local dishes, ensuring an unforgettable gastronomic experience.
New Zealand Food You Must Try
Gluten Free in Italy: A Guide to Celiac Friendly Travel
Looking for the knowledge and resources you need to confidently explore Italy while sticking to a gluten free diet? We’ve got you covered! We’ll dive into the status of Italy’s gluten free food scene, share tips on how to prepare for your trip, and provide guidance on dining out and communicating your needs.
10 Croatian Foods You Need to Try
20 Popular Guatemalan Foods to Try
A Guide to Indian Cuisine and Street Food
The Best Jordanian Foods to Try
10 Icelandic Foods to Try When Visiting
Iceland, the land of fire and ice, is a pretty exotic destination for most travelers. The extreme weather conditions, the limited access to certain goods, and the fusion of its culture due to the foreign settlers have influenced the local cuisine, making it worth a try. Learn more about what makes Icelandic food such a treat you must experience at least once in your life.
A Guide to Portuguese Street Food and Traditional Dishes
A Guide to the Best Food in Mexico
Mexican cuisine is layered with history, culture, flavors, and influences from all over the world. You’ll find that dished are based on several fundamental ingredients and then presented in myriad ways. Today you’ll find these ingredients arranged to form some of the world’s most flavorful, varied cuisines. Mexican cuisine one of the most acclaimed in the world.
The Best Traditional Dishes to Try in Greece
Mediterranean cuisine is world renowned for delivering some of the most flavorful, fresh, delicious and nutritious foods that you can find and Greece is a mecca for all of it. Before exploring this incredible country, be sure to learn a bit about its fantastic cuisine so you can sample the plethora of traditional Greek dishes on offer throughout your trip.
10 Moroccan Foods You Must Try
Morocco has received an increasing amount of attention in the past few years as a trendsetter in fashion and design, blending traditional craft with modern looks. Did you know that Morocco is also a leader in cuisine? Moroccan food is layered with culinary influences ranging from sub-Saharan spices to Mediterranean staples like olive oil and citrus, to the finesse of the French patisserie and cheeses. As wanderers and travel lovers, exploring a country’s cuisine is essential to truly experience the essence of a culture.
8 Nepali Dishes To Try
Nepalese cuisine is delicious and unique, packed with flavor and influence from its neighboring countries of India, Tibet, and China. It is also naturally very healthy as the dishes are often plant-based and cooked with little fat. Many dishes are vegetarian due to Hindu influence and are nutrient-dense, providing all the macros needed to survive the various climates and environments this small country has.
Cusco Food: 10 Traditional Dishes to Try
As one of the top global cuisines and the most renown in South America, Peruvian food has a variety of influences. This ranges from indigenous ingredients including corn, quinoa, and potatoes to pork, rice, and dairy brought during Spanish colonization. You’ll also find a fusion sparked by Asian immigrants who came to Peru in the 19th century. Cusco food is rooted in Incan traditions and hearty Andean ingredients and flavors.
A Culinary Journey through Tuscany:
A visit to Tuscany can be nothing short of a foodie or wine lover’s dream. The rolling hills and lush landscape of the whole region is indescribably beautiful, and a traveler can fall in love with it even before taking a bite of food or a sip of wine! Each region in Italy is home to different delicacies and traditional dishes, and Tuscany is no exception. From beans to boar, here are the items you must try while you’re spending time under the Tuscan sun...